Empanada Recipe
Date Added: 12 August, 2007 (03:35) | Snacks Recipes | Submitted By: admin
How to cook Filipino empanada from the Philippines.
Filipino Empanada Cooking Ingredients
- 1 package ( 14 oz ) frozen puff pastry dough
- 3/4 lb. ground chuck or lean pork
- 1 medium potato, pare and diced
- 3/4 teaspoon of salt
- 1 small chopped onion
- 3 tablespoon of raisins ( this is optional )
- 2 tablespoon of diced red sweet pepper
- 1 clove of minced garlic
- 1/8 teaspoon of pepper
- 2 tablespoon of oil
Servings: 5 to 6
Filipino Empanada Cooking Instructions
- Saute garlic and onion in hot oil and add meat and saute until meal is brown. Add potatoes, seasonings and red pepper and cook until potatoes are tender.
- Remove from heat, drain excess fat, add raisins, and let cool.
- Roll pasty to 1/8 inch thickness and cut into 4 inche squares
- Take a piece of dough, wet edges with water, place a spoonful of filling on one side of dough, fold the other side over to form a triangle
- Press edges with fork tines to seal.
- Arrange turnovers on cookie sheet and let it rest for 30 minutes.
- In the meantime, preheat oven to 400 degree F
- Bake in preheated oven 25 to 30 minutes.
Don't forget to rate this recipe. Thank you.
(26 votes, average: 4 out of 5)
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Reviews
Comment from analyn boholst mahilum
Time: February 19, 2008, 7:35 pm
i love to cook i want to know more recipe and i realy love to eat empanada…im enteristed i like to know more………
Comment from Joan Abuedo
Time: February 20, 2008, 4:52 am
I will try the recipe yet.
Comment from Bebs Yee
Time: May 1, 2008, 10:31 am
I love cooking and baking, and want to learn more especially how to make pastries, one of my hobbies and past time is cooking for my family, we love to eat, I want to save money by not eating outside always , that is why I am trying to learn more if possible how to cook and looking for more recipes.Thanks.
Comment from arthur
Time: May 5, 2008, 8:29 pm
Can u please send me recipe on how to make a good TAMALES.
Thank you in advance
Comment from rebecca
Time: August 4, 2008, 7:07 pm
can u teach me how to make a dough for empanada.thanks.
Comment from Jean A. Salcedo
Time: November 22, 2007, 4:36 pm
I love cooking filipino desserts and interested for more recipes.